Dinner Menu at Liberty Station
Look for our »»Station Specialties««
~ Appetizers ~
CRAB DIP Delicate back fin crab meat and cream cheese with our own blend of spices and served with crispy flatbread. $7.29
BAKED SPINACH AND ARTICHOKE DIP Tender spinach and artichoke hearts topped with mozzarella cheese and served with crispy tortilla chips and salsa. $6.99
»»BRUSCHETTA«« Crispy French bread layered with garlic butter, freshly sliced Roma tomatoes and creamy mozzarella and Parmesan cheeses. $6.99
SHRIMP COCKTAIL Spiced jumbo shrimp served with our whistle-blowing cocktail sauce. $6.99
CLASSIC ONION RINGS Golden onion rings served with Liberty Station's own dipping sauce. $6.99
»»PEPPER JACK CHEESE STICKS«« Hand breaded Pepper Jack cheese golden fried and served with an almond raspberry dipping sauce. $6.99
WING DINGS Tasty fried wings served with ranch or blue cheese for dipping. $7.29
FRENCH ONION SOUP A rich onion broth topped with herb croutons and melted Swiss cheese. $3.99
SOUTHWESTERN SALSA A marinated mixture of black beans, corn, tomatoes, red onions and green peppers served with crispy tortilla chips. $6.29
»»FRIED GREEN TOMATOES«« Classic Southern favorite served on a bed of onion straws, accompanied with a cucumber dill sauce. $7.29
SOUP OF THE DAY Made fresh daily. Cup $2.49, Bowl $3.49
~ Salads ~
GRILLED OR CRISPY CHICKEN SALAD Freshly grilled or golden fried chicken strips served on a bed of mixed seasonal greens, cucumbers, eggs, croutons, bacon, shredded cheese and Roma tomatoes with your choice of dressing. $7.99
GRILLED CHICKEN or SHRIMP CAESAR SALAD Tender breast of chicken sliced thin or grilled shrimp served on a crispy bed of Romaine lettuce tossed with Caesar dressing, Parmesan cheese and herb croutons. $7.99
ORIENTAL GRILLED SALMON SALAD Sesame soy marinated salmon served on a bed of seasonal greens, drizzled with our Chef-prepared Oriental vinaigrette and topped with crispy wonton strips. $8.29
GREEK STEAK SALAD Flame grilled sirloin cooked as you request and served on a bed of Romaine lettuce with feta cheese, black olives, artichokes, and roasted red peppers. Dressed with our homemade Greek vinaigrette. $8.49
»»ALMOND JOY CHICKEN SALAD«« Tender grilled chicken breast served on a bed of seasonal greens with Orange Poppy Seed dressing and Mandarin orange slices. Topped with coconut, toasted almonds and white chocolate. $7.99
SPINACH SALAD Baby spinach leaves, mushrooms, eggs, bacon and red onions served with our homemade Creamy Italian and Herb dressing. $7.29
»»CRANBERRY CHICKEN SALAD«« Grilled chicken breast served on a bed of crispy Romaine lettuce with bacon, bleu cheese crumbles, candied pecans, dried cranberries and red onions. Served with raspberry vinaigrette. $8.49
~ Sandwiches ~
CHARGRILLED CHEESEBURGER Juicy chargrilled burger cooked to order, topped with your choice of American, Swiss, Cheddar, Pepper Jack or 3 cheese blend and served with fries. $7.49
CHICKEN PANINI A grilled chicken breast smothered with bacon and Swiss cheese on a Parmesan flat bread and served with tomato mayonnaise and fries. $7.99
BLACK BEAN WRAP A flour tortilla stuffed with chicken, corn, black beans, tomatoes, green peppers and Cheddar Jack cheese. Served with fries. $7.29
»»STATION BURGER«« Flame broiled burger topped with bacon, three cheese blend and piled high with homemade fried onion straws. Served with fries. $8.99
~ Steaks ~
Served with a choice of two sides
»»N & W«« Prime Rib cooked to tender juicy perfection and served with au jus and a side of horseradish cream sauce. House cut $15.99, Prime cut $17.99
THE ATCHISON USDA Choice tenderloin of beef, hand trimmed in house and grilled to your specifications. $17.99. Add Hollandaise sauce. $1.00
ROCK ISLAND RIBEYE Slow-roasted prime rib sliced and grilled. $17.99 Blackened $1.00
THE SANTA FE A generous portion of sirloin tips sautéed with peppers and onions. $13.49
CHATTANOOGA CHOP STEAK A combination of tenderloin, rib eye and sirloin ground fresh daily and smothered with grilled peppers, onions, or mushroom gravy. $12.49
THE TOPEKA Hand cut top sirloin steak grilled to order. $12.99
~ Pork & Poultry ~
Served with a choice of two sides
GRILLED CHICKEN BREAST Chargrilled marinated chicken. $12.49
»»BABY BACK RIBS«« Rubbed with spices and slow cooked for hours. Half rack $13.99. Full rack $17.99
LIBERTY CHICKEN Moist chicken topped with grilled mushrooms and onions then smothered with Pepper Jack cheese. $13.99
PORK CHOPS Two 8-ounce center cut pork chops, mesquite grilled and maple glazed. $15.99, Single chop, $12.99
»»RASPBERRY CHICKEN«« Tender fresh breast of chicken topped with mushrooms and raspberries and finished with a garlic cream and raspberry liquor. $13.99
BRUSHETTA CHICKEN A chargrilled chicken smothered with tomatoes and a mozzarella - Parmesan cheese blend, drizzled with Balsamic vinaigrette. $13.49
THREE CHEESE CHICKEN A chicken breast stuffed with our 3 cheese blend, handbreaded and baked. $13.99
~ Seafood ~
Served with a choice of two sides
»»SALT AND PEPPER CATFISH«« Two filets of crispy breaded catfish. $14.99. Single piece. $11.99
»»MARYLAND CRABCAKES«« Lightly sautéed until golden brown, served with our own remoulade sauce. $16.99
GRILLED FRESH SALMON FILET Served with a Swedish mustard sauce. $15.99
CRAB TOPPED TILAPIA Delicate tilapia filet topped with our signature baked Maryland Crab Cake and Hollandaise sauce. $15.99
COCONUT SHRIMP Sweet battered and coconut crusted shrimp served with a Caribbean sauce. $14.99
FRIED SHRIMP A generous portion of lightly breaded shrimp served with a tangy cocktail sauce. $14.79
CATCH OF THE DAY Ask your server for today's special. Market Price.
~ Pasta ~
Served with a House or Caesar salad
STUFFED SHELLS Shells stuffed with Ricotta and Romano cheeses, smothered in a mushroom parmesan cream sauce and finished with sautéed shrimp and scallops. $14.99
CHICKEN AND BROCCOLI ALFREDO A grilled chicken breast sautéed with garlic and black pepper, topped with steamed broccoli and a Parmesan cream sauce. Served over linguini. $13.99
GARLIC SHRIMP SCAMPI Sautéed shrimp in a white wine and lemon butter sauce. Served over linguine. $14.29
PASTA PRIMAVERA A bed of tri-colored rotini topped with marinara, a medley of steamed vegetables and finished with freshly grated parmesan. $12.99
~ Sides ~
|
Baked potato $2.29 |
Creamed Spinach $2.29 |
|
French fries $1.99 |
Fresh vegetables $2.29 |
|
Coleslaw $1.79 |
Onion rings $2.49 |
|
Broccoli $2.29 |
Sweet Potato Casserole $2.29 |
|
Corn pudding $1.99 |
House or Caesar Salad $2.99 |
|
Sauteed mushrooms $2.29 |
Twice Baked Potato $2.29 |
~ Beverages ~
Coffee: 100% Fresh ground Colombian coffee (Regular or Decaffeinated)
Hot Tea: Lemon, Earl Grey, Raspberry, Green, Decaffeinated, Traditional
Iced Tea: Sweetened and Unsweetened
Sodas: Coke, Diet Coke, Sprite, Mr. Pibb, Lemonade
Domestic Beer: Budweiser, Bud Light, Coors Light, Miller Lite, Odouls, Michelob Light, New Castle, Yuengling, Samuel Adams, Michelob Ultra
Imported Beer: Heineken, Corona, Guinness, Stella Artois, Blue Moon
Specialty Beer: Fat Tire Track 1
~ Desserts ~
»»HARRY'S CHEESECAKE DU JOUR«« $4.49
APPLE PIE Home baked apple pie served warm and a la mode. $3.99
ICE CREAM SUNDAE Chocolate or strawberry topping $3.49
PEACH COBBLER Homemade and delicious, topped with vanilla ice cream. $4.29
CREAM CHEESE BROWNIE Warmed, with ice cream and drizzled with Hershey's chocolate. $4.29
»»THREE BERRY STRUDEL«« Blueberries, strawberries and raspberries baked in a pastry shell and served warm with ice cream. $4.29
CHOCOLATE PECAN PIE Housemade pie served warm with ice cream. $4.29
Gift Certificates are available for those special occasions.
We reserve the right to add an 18% gratuity to parties of 8 or more.